Tue, Jun 30th, 2009
WASHINGTON (Reuters) - The U.S. Food and Drug Administration (FDA) on Monday confirmed that it has found E. coli O157:H7 bacteria in a sample of Nestle Toll House refrigerated cookie dough.
The contaminated sample was collected at Nestle's facility in Danville, Va. on Thursday, the FDA said in a statement.
Nestle SA earlier on Monday announced a recall of Toll House refrigerated cookie dough, saying the FDA had found evidence of E. Coli in a production sample of a refrigerated chocolate chip cookie dough bar.
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FDA Confirms Presence of E. Coli in Nestle Cookie Dough - wa
The Food and Drug Administration said yesterday that it had confirmed the presence of E. coli 0157, a deadly strain of bacteria, in samples of Nestl�© Toll House refrigerated cookie dough produced at the company's plant in Danville, Va.(General Sciences)
waxymaizeThu, Aug 20th, 20091 Diggs, 0 CommentsUpdate on Recalled Nestle Toll House Cookie Dough
On June 19, 2009, the Food and Drug Administration (FDA) and the Centers for Disease Control and Prevention (CDC) warned consumers not to eat any varieties of prepackaged Nestle Toll House refrigerated cookie dough.(Food & Drink)
healthmadeeasyWed, Jul 22nd, 20092 Diggs, 0 CommentsIt is safe again to eat Nestle Toll House cookie dough
The FDA announced that Nestle has released a new batch of its prepackaged Toll House cookie dough that is not part of the earlier recall. Appropriately enough, there is a shield on the packaging with the wording NEW BATCH. The FDA does caution that you should bake the dough before eating it.(Food & Drink)
jdigiovanniWed, Jul 15th, 20092 Diggs, 1 Comments
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