Fri, Jul 17th, 2009
So last night I devoted some free time to two of my great loves -- open government data and food policy -- and checked out the data on the rate of U.S. adoption of genetically-modified food crops in the United States that was released by U.S. Department of Agriculture earlier this month. Now, you can talk about the changing nature of the U.S. food supply until you're blue in the face. Or you can point to the numbers. And in this case, the USDA's new data on the U.S. adoption of genetically-modified food crops is so off the charts that there was little choice but to make a chart:
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